I can't wait I need a break. Lots of school work and things to do too. Two weeks off is just what I need.
Homemade Blackberry Syrup
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This chile-infused blackberry syrup is slow-burning, sweet and spicy, and
homemade. Inspired by a recipe in the September 2007 issue of Gourmet
Magazine,...
7 hours ago
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love Adalita